The
blood from the afferent arteriole, which enters the Bowman’s capsule,
is rich in nutrients such as glucose, fatty acids, amino acids,
vitamins, proteins, urea and excess salts.
The
membranes of the glomerulus and Bowman’s capsule are permeable to small
molecules and ions, such as water, urea and salts, but are not
permeable to large particles such as proteins and red blood cells. Because
the lumen of the afferent arteriole is significantly smaller than the
efferent arteriole there is a large amount of pressure in the glomerulus.
This pressure forces substance such as water, salts, urea and other
solutes into the kidneys. Larger particles such as proteins and red
blood cells do not pass through the walls of the glomerulus and pass
through to the efferent arteriole. This process is called
ultra-filtration and the fluid which passes into the Bowman’s capsule is
known as the glomerular filtrate.
Re-absorption from the Convoluted Tubules
The
glomerular filtrate moves along the proximal convoluted tubule where
the absorption of most of its contents takes place. The absorption
occurs across the surrounding capillaries which branch from the efferent
arteriole. About 80% of the water entering the Bowman’s capsule is
absorbed into the surrounding capillaries, as well all as glucose and
other nutrients. Variable amount of salts are also absorbed, by active
transport. The remaining solution passes along the Loop of Henle to the
second convoluted tubule which joins the collecting duct. Fine tuning of
the water and salt concentration takes place at these sections to
maintain a suitable concentration in the blood. The reabsorbed
substances are returned to the general circulation by the renal vein.
The fluid entering the collecting duct is much more concentrated than
the glomerular filtrate, and it contains mostly water, urea and some
salts.
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